Food Assistance and Nutrition Research Program (FY2011) |
The summary for the Food Assistance and Nutrition Research Program (FY2011) Federal Grant is detailed below. It contains information such as the Catalog of Federal Domestic Assistance (CFDA) number, who is eligible for the grant, how much grant money will be awarded, important deadlines, and a sampling of similar government grants. Verify the accuracy of the data FederalGrants.com provides by visiting the webpage noted in the Link to Full Announcement section or by contacting the appropriate person listed in the Grant Announcement Contact section. If these sections are incomplete, please visit the website of the government agency that is offering this grant.
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Federal Grant Title: Food Assistance and Nutrition Research Program (FY2011) CFDA Number: 10.253 CFDA Description: Food Assistance and Nutrition Research Programs (FANRP) Federal Agency Name: Economic Research Service Category of Funding Activity: Agriculture Food and Nutrition Income Security and Social Services Category Explanation: Information not provided Opportunity Category: Discretionary Funding Opportunity Number: FANRP2011001 Document Type: Grants Notice Funding Instrument Type: Cooperative Agreement Grant Posted Date: Feb 04, 2011 Creation Date: Feb 03, 2011 Original Closing Date for Applications: Apr 04, 2011 Current Closing Date for Applications: Apr 04, 2011 Archive Date: May 04, 2011 Expected Number of Awards: 8 Estimated Total Program Funding: $1,500,000 Federal Grant Award Ceiling: $300,000 Federal Grant Award Floor: $100,000 Cost Sharing or Matching Requirement: No
- Applicants Eligible for this Grant
- Unrestricted (i.e., open to any type of entity above), subject to any clarification in text field entitled "Additional Information on Eligibility"
- Additional Information on Eligibility
- Information not provided
- Grant Description
- U.S. Department of Agriculture's Economic Research Service (ERS) invites applications to conduct economic research that focuses on USDA's domestic food assistance and nutrition programs. The three priority research areas are (1) Food Assistance and the Macroeconomy, (2) Food Assistance and Food Choices, and (3) Using Behavioral Economics and Incentives to Promote Child Nutrition. ERS will accept proposals under this program for funding levels, inclusive of indirect cost when applicable, between $100,000 and $300,000 (for the duration of the grant and/or the cooperative agreement, not to exceed 3 years).
- Link to Full Grant Announcement
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http://ers.usda.gov/publications/ap/ap055/
- Grant Announcement Contact
- David Smallwood Chief, Food Assistance Research Branch Phone 202-694-5466
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