Pyramid and Summit Lakes Protection Program

The summary for the Pyramid and Summit Lakes Protection Program grant is detailed below. This summary states who is eligible for the grant, how much grant money will be awarded, current and past deadlines, Catalog of Federal Domestic Assistance (CFDA) numbers, and a sampling of similar government grants. Verify the accuracy of the data FederalGrants.com provides by visiting the webpage noted in the Link to Full Announcement section or by contacting the appropriate person listed as the Grant Announcement Contact. If any section is incomplete, please visit the website for the Bureau of Reclamation, which is the U.S. government agency offering this grant.

Pyramid and Summit Lakes Protection Program: The Mid-Pacific Region of the Bureau of Reclamation (Reclamation) intends to issue a Notice of Intent (NOI) for a grant agreement to Great Basin Land and Water (GBLW)for the following program – Pyramid and Summit Lakes Protection Program, under the authority of Catalog of Federal Domestic Assistance (CFDA) 15.508, Agricultural Act of 2014, Title II, Section 2507, Public Law 113-79 Enacted February 7, 2014. The purpose of this project is to fund activities that will assist in the recovery of Summit and Pyramid Lakes’ populations of Lahontan cutthroat trout and other native fish species, improve water quality and protect the physical integrity of the lands around these lakes. (Refer to Notice of Intent (NOI) to award announcement No. R14AN20024 for additional information). A Determination by the Government not to compete this proposed financial assistance based upon Departmental Manual 505 DM 2, paragraph 2.14(B)(4) is solely within the discretion of the Government. This notice of intent is NOT a request for competitive proposals. System for Award Management (SAM) applies to this announcement. Information on SAM registration can be obtained via the Internet at http://www.sam.gov. Questions concerning this announcement should be directed to Vivian Davis/Grants Management Specialist, by email at [email protected].