Dairy Business Innovation Initiatives Non-competitive Application

The summary for the Dairy Business Innovation Initiatives Non-competitive Application grant is detailed below. This summary states who is eligible for the grant, how much grant money will be awarded, current and past deadlines, Catalog of Federal Domestic Assistance (CFDA) numbers, and a sampling of similar government grants. Verify the accuracy of the data FederalGrants.com provides by visiting the webpage noted in the Link to Full Announcement section or by contacting the appropriate person listed as the Grant Announcement Contact. If any section is incomplete, please visit the website for the Agricultural Marketing Service, which is the U.S. government agency offering this grant.
Dairy Business Innovation Initiatives Non-competitive Application: This opportunity assists current DBI initiatives managing regional efforts to support dairy businesses in the development, production, marketing, and distribution of dairy products. These initiatives specifically focus on: Diversifying dairy product markets to reduce risk and develop higher value uses for dairy products; Promoting business development that diversifies farmer income through processing and marketing innovation; and Encouraging the use of regional milk production.
Federal Grant Title: Dairy Business Innovation Initiatives Non-competitive Application
Federal Agency Name: Agricultural Marketing Service (USDA-AMS)
Grant Categories: Agriculture
Type of Opportunity: Discretionary
Funding Opportunity Number: USDA-AMS-TM-DBII-G-21-0008
Type of Funding: Grant
CFDA Numbers: 10.176
CFDA Descriptions: Information not provided
Current Application Deadline: May 2nd, 2022
Original Application Deadline: May 2nd, 2022
Posted Date: June 29th, 2021
Creation Date: June 29th, 2021
Archive Date: June 1st, 2022
Total Program Funding: $76,000,000
Maximum Federal Grant Award: $19,000,000
Minimum Federal Grant Award: $0
Expected Number of Awards: 4
Cost Sharing or Matching: No
Last Updated: April 27th, 2022
Applicants Eligible for this Grant
Others (see text field entitled "Additional Information on Eligibility" for clarification.)
Additional Information on Eligibility
Eligible applicants are current initiatives at: • The University of Tennessee, • The Vermont Agency of Agriculture, Food & Markets, and • The University of Wisconsin. These initiatives were competitively selected in FY 2019 to fulfill the purpose of the program (see section 1.2). This funding opportunity will continue work already started under their previous awards.
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Dairy Business Innovation Initiatives Non-competitive Application
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