Proposed Fish Screen Feasibility Study

The summary for the Proposed Fish Screen Feasibility Study grant is detailed below. This summary states who is eligible for the grant, how much grant money will be awarded, current and past deadlines, Catalog of Federal Domestic Assistance (CFDA) numbers, and a sampling of similar government grants. Verify the accuracy of the data FederalGrants.com provides by visiting the webpage noted in the Link to Full Announcement section or by contacting the appropriate person listed as the Grant Announcement Contact. If any section is incomplete, please visit the website for the Bureau of Reclamation Mid Pacific Region, which is the U.S. government agency offering this grant.

Proposed Fish Screen Feasibility Study: The Bureau of Reclamation (Reclamation) intends to issue a cooperative agreement to Garden Highway Mutual Water Company under the authority of Catalog of Federal Domestic Assistance (CFDA) 15.512, P.L. 102-575 Central Valley Project Improvement Act, Sec. 3406 (b)(21) Fish, Wildlife and Habitat Restoration and 3407 (e). Estimated total amount of agreement is $90,046 with Reclamation providing $45,023 in Fiscal Year 2013. The purpose of this study is to evaluate the engineering feasibility of constructing a fish screen, estimated costs of construction, and the annual and long-term maintenance requirements and costs. The principle objectives of this project are: Review Existing Conditions; Evaluate Alternatives; Develop Top Three Alternatives; and Prepare Feasibility Study Summary Report. (Refer to the Notice of Intent to Award Announcement No. R13AS20041 for additional information). A Determination by the Government not to compete this proposed financial assistance agreement based upon Departmental Manual 505 DM 2, paragraph 2.14 (B)(2) & (4) is solely within the discretion of the Government. This notice of intent is NOT a request for competitive proposals. Questions concerning this announcement should be directed to Leanne Henderson, Grants Management Specialist, by email at [email protected].